seafood specialties


machli masala

fresh fish of the day in a light sauce of onions, tomatoes, caraway, and spices

18

machli makhani

fresh fish of the day cooked in a mild creamy tomato sauce with butter

18

jheenga masala

prawns sautéed with tomatoes and a blend of spices

18

jheenga palak

prawns sautéed in a spiced spinach sauce

18

prawn vindaloo

prawns and potatoes sautéed in a hot and spicy sauce

18

prawn madras

prawns cooked in a spicy coconut sauce with golden raisin

18

prawn korma

prawns cooked in a mild cream sauce with ground cashews and almonds

20

mixed seafood curry

fresh fish of the day, calamari, and prawns braised in a rich tomato curry sauce

21